Like a rare ribeye?Liquid egg yolks make every food better. Fact.
What about a cupcake with cream cheese frosting?Goddamned right.
As long as the fried egg includes over easy…it’s that all day. Scrambled eggs are for children.
The whole argument of any food that isn’t strictly baby formulated is for children is stupid. I prefer over easy eggs but will definitely eat a scrambled one if that’s what’s available.As long as the fried egg includes over easy…it’s that all day. Scrambled eggs are for children.
Fried egg omelet? Fried egg breakfast burrito?As long as the fried egg includes over easy…it’s that all day. Scrambled eggs are for children.
What about a cupcake with cream cheese frosting?
I agree with all of that except the part about having sex with applesauce.The whole argument of any food that isn’t strictly baby formulated is for children is stupid. I prefer over easy eggs but will definitely eat a scrambled one if that’s what’s available.
I’ll also occasionally use ketchup, enjoy an ice cream cone at times, and am not afraid to fvck with some applesauce.
I have posted this before, but I believe I have come up with the best method of cooking eggs. I use a sauce pan and heat up with a little oil. I then pour a little water in, crack in eggs, add salt, and cover with the lid. The end result is a combo between sunny side up and poached, with the yolk is set or runny as you desire.Poached is the correct answer.
Like a rare ribeye?
Try my method in a nonstick pan and list a tiny bit of oil. It doesn’t take much longer than the microwave and it is betterI love fried but don’t like messing with the grease so never bother. I’ll order fried when eating breakfast out.
Scrambled if making for the family.
If for by myself I just microwave eggs in a bowl. Quick and easy, minimal cleanup.
What part of “everything” you not understanding, brah?What about a cupcake with cream cheese frosting?
I have posted this before, but I believe I have come up with the best method of cooking eggs. I use a sauce pan and heat up with a little oil. I then pour a little water in, crack in eggs, add salt, and cover with the lid. The end result is a combo between sunny side up and poached, with the yolk is set or runny as you desire.
French or American style scrambled eggs? I have converted to French style
It’s better than the fry hard scrambled we grew up with
I prefer something in the middle.It’s better than the fry hard scrambled we grew up with
Yeah, I really like breakfast tacos/ burritos and fried egg wouldn't work well for either.Fried egg omelet? Fried egg breakfast burrito?
Only if you cooked it over hard which defeats the main reason you have a fried egg.Yeah, I really like breakfast tacos/ burritos and fried egg wouldn't work well for either.
Huh. Never thought of that. Is applesauce better than KY?The whole argument of any food that isn’t strictly baby formulated is for children is stupid. I prefer over easy eggs but will definitely eat a scrambled one if that’s what’s available.
I’ll also occasionally use ketchup, enjoy an ice cream cone at times, and am not afraid to fvck with some applesauce.
why not? How is having yolk in your burrito any different than salsa?Yeah, I really like breakfast tacos/ burritos and fried egg wouldn't work well for either.
Check, check, and check you M1 scum bag!People that eat runny eggs are the scum of the earth. They probably also like mayo and ranch dressing. Just brutal.
I like an occasional egg over medium if I have toast to scoop up the not so runny yolk.People that eat runny eggs are the scum of the earth. They probably also like mayo and ranch dressing. Just brutal.
Anybody cook scrambled eggs in a microwave?