Liver for dinner

[Igor Stravinsky10]

It came with the 1/4 side of beef I bought. I hate to waste it, but have no idea how to prepare it. Do I just fry it and feed it to my neighbor's dogs?

 

[Hendy hawk]

Donate it to a food charity.

 

[RollingBallofButcherKnives]

With a dry chianti and fava beans

 

[IAFB2021Champs]

It came with the 1/4 side of beef I bought. I hate to waste it, but have no idea how to prepare it. Do I just fry it and feed it to my neighbor's dogs?

Guessing the neighbors dog would love it.

 

[fan_4_life]

- Let it thaw during the day.
- Soak it in a bowl of milk overnight. This process helps take the livery taste out and provides a bit of tenderizing.
- Fry it up in a skillet with butter and a sh!tload of sliced onions.

I like mustard with my liver but others like ketchup. FYI - you will belch up onion and liver for a solid 10-12 hours after eating.

 

[Mayland]

- Let it thaw during the day.
- Soak it in a bowl of milk overnight. This process helps take the livery taste out and provides a bit of tenderizing.
- Fry it up in a skillet with butter and a sh!tload of sliced onions.

I like mustard with my liver but others like ketchup. FYI - you will belch up onion and liver for a solid 10-12 hours after eating.

Pretty much exactly how I do it, with the addition of a light flour dredge.
IMO, the biggest objection with liver is the texture. If you can get past that, it’s pretty good.

 

[Scott559]

Liver and brussel sprouts two things I just never acquired a taste for.

 

[the24fan]