Whats everyone cooking up on Saturday?

[Derekd3408]

This year will be the first time I won't be in Iowa City for the season opener in 15 years and the first time I'll miss a game (either in person or on TV) in 20. I'm going to live vicariously through you all this Saturday. The crew I normally tailgate with is making breakfast burritos and have a bloody mary, mimosa, screwdriver bar. What's everyone else got?

 

[McLovin32]

I'm going to be watching it at a bar in lil Eldora, IA. They appear to have chicken wings with a "Melt your face off" sauce, so I'll most likely be eating that.

 

[Tom Paris]

This year will be the first time I won't be in Iowa City for the season opener in 15 years and the first time I'll miss a game (either in person or on TV) in 20. I'm going to live vicariously through you all this Saturday. The crew I normally tailgate with is making breakfast burritos and have a bloody mary, mimosa, screwdriver bar. What's everyone else got?

First time I haven't been at an opener since 1978. Not sure what we're being fed after a family outing.

 

[JWolf74]

Bloody Mary and beer appetizers. Eggs/hash browns/bacon with beer to wash it down. Beer and Hawkeye victory for dessert.

 

[JWolf74]

I'm going to be watching it at a bar in lil Eldora, IA. They appear to have chicken wings with a "Melt your face off" sauce, so I'll most likely be eating that.

It'll be either lame as hell or so hot you'll contemplate suicide briefly. I've found those are the only 2 possibilities at small town bars with such claims.

 

[McLovin32]

It'll be either lame as hell or so hot you'll contemplate suicide briefly. I've found those are the only 2 possibilities at small town bars with such claims.

Yeah, I'm guessing it'll be closer to the "lame" end of the spectrum. But time will tell.

 

[THE_DEVIL]

jackrabbit on the grill

 

[darylhawk]

Damn 9 AM start out here on the west coast, so I'll probably just dvr the game and head out fly fishing on the Rogue early AM. Probably pizza on the pellet pooper when I get home around 12 or 1. And of course cocktails and then beers

 

[Moral]

I'm going to be watching it at a bar in lil Eldora, IA. They appear to have chicken wings with a "Melt your face off" sauce, so I'll most likely be eating that.

That is just too much information. No way iowahawkeyefootballandbasketallforalifetime doesn't show up.

 

[ThorneStockton]

Hoping to get my lady friend on board with the 9 am doors open at my favorite Iowa bar - home to the OG halftime raffle - not confident we'll get stools/chairs if we show up much later than opening.

If not that, then maybe mix up some bloodies and do some appetizers at home. Almost certainly a queso, loukaniko, some chorizo.

I'm hoping for the bar. Although I do vividly remember watching us shit the bed against NDSU at the same bar.

 

[The Tradition]

I have a nice picanha chilling in the back of the fridge. Not sure what day this weekend I'll be cooking it.

 

[Derekd3408]

I'm going to be watching it at a bar in lil Eldora, IA. They appear to have chicken wings with a "Melt your face off" sauce, so I'll most likely be eating that.

If it's Firehouse you're going to, it will be a good time. They have one of the better bloodys I've had. Can't comment on the wings tho, for obvious reasons. I think they only have boneless so you're in luck 😉

 

[Ree4]

Being lazy, doing a taco bar this week - saving a brisket for next week!

 

[McLovin32]

If it's Firehouse you're going to, it will be a good time. They have one of the better bloodys I've had. Can't comment on the wings tho, for obvious reasons. I think they only have boneless so you're in luck 😉

That's definitely the place.

 

[McLovin32]

That is just too much information. No way iowahawkeyefootballandbasketallforalifetime doesn't show up.

He'll probably be all by himself at the HORT meetup in Iowa City that he tried to plan.

 

[SeaPA]

What time does Iowa play Saturday? I'll be at the beach, but will make sure I find time to cheer for my adopted BigHowevermanythereare team.

For our game Sunday night, I'll be making a Cajun pasta dish that I discovered in The Big Easy 25 or so years ago. Penne pasta in a spicy cream sauce, with andouille sausage (the original recipe I found calls for tasso, but that's hard to find so I substitute the andouille)

 

[JWolf74]

What time does Iowa play Saturday? I'll be at the beach, but will make sure I find time to cheer for my adopted BigHowevermanythereare team.

For our game Sunday night, I'll be making a Cajun pasta dish that I discovered in The Big Easy 25 or so years ago. Penne pasta in a spicy cream sauce, with andouille sausage (the original recipe I found calls for tasso, but that's hard to find so I substitute the andouille)

11am in the only time zone that matters

 

[Whatsgoingonwitgyouguys0190]

Trying to empty the freezer before moving so ill have multiple roasts going. 2 or 3will be being turned into Italian beef for some sandwiches as ill have people over watching football and then helping me pack and clean. I’m building one more for an early Sunday lunch pot roast to host with grandma over. Grandma likes to act like she’s on a strict schedule so I make sure this can be served at 1130am sharp Sunday. You’d think she’d starve to death if lunch isn’t ready as soon as she shows up from church.

 

[Fijimn]

I think I’m going to try those smoked shotgun shells

 

[Menace Sockeyes]

Smoking beef rib tips in the new big egg for the first time. Any advice from those that have one?

 

[The Tradition]

Smoking beef rib tips in the new big egg for the first time. Any advice from those that have one?

Nah, I've only done the whole plate beef ribs and flanken-style beef ribs. I didn't know beef rib tips was even a thing.

 

[Menace Sockeyes]

Nah, I've only done the whole plate beef ribs and flanken-style beef ribs. I didn't know beef rib tips was even a thing.

Sorry. Brain went on auto-pilot. They’re beef back ribs.

 

[The Tradition]

Sorry. Brain went on auto-pilot. They’re beef back ribs.

So, whole plate. Three or four bones with a big hunk of meat on top?

 

[Menace Sockeyes]

So, whole plate. Three or four bones with a big hunk of meat on top?

No, a full rack of beef back ribs, so 7 bones.

 

[The Tradition]

No, a full rack of beef back ribs, so 7 bones.

I've never done that.

 

[lucas80]

I’m not in charge, but we are having some giant pork loin thing wrapped in bacon. I am in charge of bringing the Trisquits and the cheese to the tail gate, and the EL Fudge double stuffed cookies.

 

[ironside1]

Damn 9 AM start out here on the west coast, so I'll probably just dvr the game and head out fly fishing on the Rogue early AM. Probably pizza on the pellet pooper when I get home around 12 or 1. And of course cocktails and then beers

Jealous