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Best cracker in America

Best Cracker?


  • Total voters
    64
Other:
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1) Goldfish: I bet I have eaten at least 100 of those huge cartons of these in my life. Grandma always had these when I a kid and usually I can not go without having them in the house or out in the garage.

2) Saltines. So multifunctional. From soup to snacks. Always carry them on hand out the the garage to go with my canned sardines and smoked oysters and Braunschweiger.

3) The black pepper triscuits are pretty f*cking good.

***sorry just saw your rules of no toppings (which I disagree with). Therefore, Goldfish is the final answer.
 
i reject your premise. I don't really eat crackers, but when I do, I like Carr's table water crackers with aloutte garlic and herbs spread, preferably with a smoked oyster on each.

So you need to add garlic, herbs, and a smoked oyster to make your cracker edible?

I’d say you cracker needs work!

Joking. Sounds delicious. There’s a place in STL that does something similar to it with a hot sauce fried oyster.
 
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Voted for ritz but I’m not so sure on the best.

I think Abe Lincoln was a pretty cool cracker.
If we’re talking NBA terms, I’ll go Larry Bird
But the best, probably Sam Darnold at the moment. Not only a cracker but a ginger as well. About beat the snot out of the bears tonight and bring the first Super Bowl victory to the Vikings. SKOL
 
So you need to add garlic, herbs, and a smoked oyster to make your cracker edible?

I’d say you cracker needs work!

Joking. Sounds delicious. There’s a place in STL that does something similar m to it with a hot sauce fried oyster.
It's especially nice with a dry cab to wash it down.
 
In the dreadful scenario where I'm so broke I can't afford anythingto go with my crackers, I guess I'd go with either Chicken-crackers or Cheez-its....gotta have some kind of flavor.
 
Your cracker of choice is? Always looking for options.
I get the Firehook ones posted above all the time. Legit.

Carr brand anything. Wellington. Good table water crackers, very simple stuff with subtle seasonings.

I don’t really eat crackers unless I make a spread with some leftover grilled whitefish or on a charcuterie.
 
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Triscuits - when you're in the mood to eat dried up hay. They're terrible!
They are my favorite. Quite filling and good for your colon without a bunch of carcinogens. Paired with a nice cheese and some cashews and a banana that’s my lunch several days a week.
 
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I just asked my office this question.

Only 4 in today.

The results:

Ritz - 1
Saltine - 1
Triscuits - 2

So basically half my office is the R word. SMH
 
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