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POLL: Definitive - PB& J

What are the proper ingredients for a PB&J?

  • Creamy peanut butter & grape jelly

    Votes: 14 24.6%
  • Crunchy peanut butter & grape jelly

    Votes: 9 15.8%
  • Creamy peanut butter & strawberry jelly

    Votes: 13 22.8%
  • Crunchy peanut butter & strawberry jelly

    Votes: 10 17.5%
  • Creamy peanut butter & raspberry jelly

    Votes: 5 8.8%
  • Crunchy peanut butter & raspberry jelly

    Votes: 1 1.8%
  • Creamy peanut butter & other jelly (I will elaborate)

    Votes: 3 5.3%
  • Crunchy peanut butter & other jelly (I will elaborate)

    Votes: 1 1.8%
  • A PB& J actually doesn’t need peanut butter nor jelly and I am a satanist

    Votes: 1 1.8%
  • I have no idea what you’re talking about OP. Go Huskers!!!

    Votes: 0 0.0%

  • Total voters
    57

LuciousBDragon

HB Legend
Gold Member
Aug 31, 2017
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The American Southwest
Time to decide once and for all. What are the definitive peanut butter & jelly ingredients (no breads, purely PB & J).

The no pic tried to tell me raspberry jam is acceptable and I properly told her to go enjoy relations with thyself.
 
I always go creamy. There’s a lady named Nana Meg that sells preserves at the farmers market, she always has the goods. I got a carrot cake jam from her a while back.

Anyway, typically strawberry for genetic jams, otherwise honey, but that’s a pb and h.
 
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Creamy and grape jam for the standard, basic PB&J. But it's boring to stick with one variety. Try different jams, breads. Try it on toast. Mix in some crunchy PB once in awhile. Life is too short to eat boring sandwiches.
 
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1a = Creamy PB & grape J
1b = Crunchy PB & grape J

Only two choices that matter.


I've never thought about combining PB & honey on a sandwich before - let alone tried one - but I want to now.
 
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GUEST_decde04c-a08a-405d-a1c7-515c2c400afa


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Crunchy peanut butter is the only way to go. Extra crunch is best. I typically pass on the jam, but if I use any it is strawberry or mixed berry.
 
Im very fluid on the jelly/jam flavor as long as it isn't one with seeds.

Crunchy is the bomb. If you "can't eat crunchy", I feel sorry you have soft chiclet teeth that break easy.
 
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