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Smoking beef jerky today

Been saying I'd do this for a while, finally went for it.

Soaked in mixture of soy sauce, Worcestershire sauce, black pepper, onion powder, garlic powder, seasoned salt, jalapenos peppers with some apple wood for the first hour. On hour 3 at the moment, getting closer to being done.

Tasted a piece or two, need to stop. Very tasty.. don't want to kill it before it's all done.

First pic soaking, second one before I turned it on, second was an hour in, third was three in.

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@jasonrann
Nice job and thanks for sharing your experience. Love me some home-made jerky. Kudos to you ... Looks great and the mixture sounds awesome and nice and simple to put together ... Cheers
 
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