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IN THE CIRCLE

I have a movie theater style popcorn maker. I prefer coconut oil to pop the Amish Country Popcorn.

And clarified butter is the way to go. The water evaporates off and the popcorn does not get soggy.
Wow, never knew there were so many Martha Stewarts on here. Maybe a Cesspool Cookbook in the making for a HWC fundraiser. Or at least a 'Pop-off' at Carver or the Friday night bridge fights.
 
I prefer day old popcorn. Really.

Yes!!!

My whole life, I was led to believe that I was some kind of monster for preferring day old popcorn.

I am NOT the only one. Thank you!

*also, pour a small bag of plain M&M's on that leftover popcorn next time.
 
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I’ve gone through multiple turn-handle poppers during my adult life.

While I’m on a roll, another popcorn contender was the jalapeño popcorn I used to make in the squadron lounges while in the Air Force. Just add a few jalapeños and pour some of the juice into the mixer of the commercial style machines and…voila!
I prefer the whirlybird handled poppers.
 
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My grandma used to make pop corn on the stove and serve it tossed in homemade syrup.(butter and sugar). Occasionally served on top of a couple scoops of Schwanns Vanilla ice cream. Often enjoyed while watching Lawrence Welk on the couch with my Grandpa. One of my favorite memories as a kid.(Art Duncan tap dancing skits were my favorite)

That is all.
 
Fred & Barney?
Mick and The Boys! This is my 9th (?) Stones show, and I've been to a ton of Concerts in my day, but Stones day is always the best.

Bought my Son's (20 and 17 years old at the time) a gift of Stones tickets and a hotel room back in 1999 so they could tell their buddies they saw The Stones before they were done. And here they are still going in 2021 (sans Charlie Watts now of course). Crazy.
 
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