What I'm drinking tonight
- Thread starter NDallasRuss
- Start date
Fire skulls and money, now a Sosus . Something brown on the rocks in a bit
Just finished a DDH King Sue. Now a Zeelander.
Those sound good!
I'd never heard of either of them - I'll have to see if the local Total Wine has them.
Couple toppling Goliath ipas. Will finish off with an old fashioned, just not sure which bottle to use.
Any suggestions? Eagle Rare, Blantons, EC barrel proof, crown xo?
Finished my zeelander last night, haven't seen the latest drop of ddh up here
Picked up a bottle last night in IC. So damn good.
Casa emma red.Limoncello. It's SO tasty!
TBW ( pic included) Ramey Chard.
I've tried. I just can't get into the brown liquors. I have a great local distillery, and I have a bottle of their bourbon. Just can't acquire that taste.
[/QUOTE
Rejected! Scotch.
So, I keep drinking stuff that tastes good. Limoncello is good!
Not a big fan of IPAs .. but love their Dorthey
Please know that I'm taking notes and googling things like "eagle rare" to find new things for me to try.
Well, that’s something you don’t hear/read everyday.
I also don't like IPAs as much as I like some other styles. My favorite is wheat beers.
Ales and Porters are my choice, but cold and in my hand win points....
damn right buddy. lets drink until we cant feel feelings anymore.
I'm about to finish off this bottle. It's been pleasant. Gonna have to move on to beer. Whatever it takes.
I propose a cheers to Iowa wrestling and those sorry sons of bitches doing dry January for their wives.
Sosus is pretty damn good.
I'm doing some randos tonight. Dogfish Head Campfire Amplifier; decent choc stout, but not real smooth. About at a Founders Oatmeal Stout level, IMO.
The barrel aged stouts are next.
See if you can find any Walter's Brunch Porter.
Had one of those earlier this year, and it's vastly underrated IMO.
(Actually, just checked & it's now coming in at 4.24 on Untappd, and that's a much fairer rating than when I tried it; I think it was only about 4.0 then)
Limoncello. It's SO tasty!
Got friends who make their own, and it's damned tasty. Italian recipe.
I've never tried making it. There used to be a place across state lines in WV that made limoncello, but they closed down. I like it though. It's easy drinking.
Are you in Iowa? If so, have you had Cousin Eddy by iowa brewing? Fantastic
Never had a nip of Weller.
Night cap ended up eagle rare on the rocks
Bourbon Barrel Aged 12 Layer Cake - Moody Tongue Brewing Company - Untappd
Bourbon Barrel Aged 12 Layer Cake by Moody Tongue Brewing Company is a Stout - Imperial / Double which has a rating of 4.2 out of 5, with 4,616 ratings and reviews on Untappd.
untappd.com
Not bad. A little heavy on the bourbon and not as smooth as some others.
Obviously WLW is the big dog and I love it. But Full Proof and Antique 107 are great if you can get them. It’s annoying how the entire line is now bourbon fanboy porn and sells at secondary rates.
