Guess what I'm going to do tomorrow?

[The Tradition]

And here is your swineapple with a side of pork tenderloin.

 

[The Tradition]

 

[The Tradition]

But wait! You're probably wondering what I did with the second pineapple!

That's for dessert....

I copied what this guy did except with the PBC.

 

[The Tradition]

They are marinating right now in a blend of sesame oil, soy sauce, brown sugar, ginger, garlic, lime juice, salt and pepper. After an hour or so, I'll pull them from the marinade, and rub them down with an Asian spice blend seasoning I have.

I used this marinade and seasoning recipe tonight on some pork chops and cooked them on the GrillGrates at a moderately high heat.

Yowza! So freaking good!

 

[Rudolph]

Nobody GAF.

 

[The Tradition]

I am constantly told to post more food posts, so GFY.

 

[Monzon]

I am constantly told to post more food posts, so GFY.

"Many people are saying this."

 

[Rudolph]

I am constantly told to post more food posts, so GFY.

They're trying to be nice. What they're really telling you is please don't post about politics or social issues, don't post about music, don't post about hotels and perks and points, don't post about your lame ass son, your "manor", or really anything else for that matter.